
ChefOnpoint Red Taco Diced Beef Rice brings Mexican-inspired flair to your plate. Fluffy steamed rice is served with tender diced beef cooked in a rich, smoky red taco sauce – made with tomatoes, bell peppers, onions, and Mexican spices. Slightly spicy, deeply savory, and utterly satisfying. Perfect for when you want to break away from the ordinary.
ChefOnPoint 7 Continent À La Carte Restaurant and Bar takes you on a global culinary journey without leaving your seat. Featuring a diverse menu inspired by seven continents, each dish is crafted to order using the freshest ingredients—from Asian stir-fries and African classics to European delicacies and American grills. Pair your meal with handcrafted cocktails, fine wines, or local favourites at the bar. Whether it's a business lunch, romantic dinner, or casual hangout, experience world-class flavors, warm hospitality, and a vibe that crosses all borders.