
ChefOnpoint Native Green Plantain Chicken Rice is a classic Nigerian comfort meal. Fluffy white rice is served with stir-fried vegetable leaves (e.g., ugu, spinach, or scent leaves), sweet fried plantain (dodo), and a juicy chicken lap (thigh or drumstick) – seasoned, fried, or grilled to perfection. A balanced, hearty plate that feels like home.
ChefOnPoint 7 Continent À La Carte Restaurant and Bar takes you on a global culinary journey without leaving your seat. Featuring a diverse menu inspired by seven continents, each dish is crafted to order using the freshest ingredients—from Asian stir-fries and African classics to European delicacies and American grills. Pair your meal with handcrafted cocktails, fine wines, or local favourites at the bar. Whether it's a business lunch, romantic dinner, or casual hangout, experience world-class flavors, warm hospitality, and a vibe that crosses all borders.